| Romanization | Korean | Translation |
|---|---|---|
| Listen
salda bomyeon na gateun yeojado isseo namdeuldo modu songaragjil hago isseo neon wae~ neon wae~ ajikdo naman bara bogo isseo jebal geumanhae urineun modu kkeutnangeoya sesang saramdeul haneun yaegideul modu daga majneun geonde nappeun yeojaya geurae baro naega geureon yeojaya sarang ttaemune sokgo apahamyeo ulgo hal jul moreuneun geureon saram nappeun yeojaran baro nareul bogo haneun mariya Bad Girl bad girl bad bad girl ijen na jom naebeoryeodwo yaghan yeojarago nae nunen chaghan yeojarago gayeoun yeojaro geureohge bojima ireon nado ijen jigyeowo namdeul haneun yaegi moduga majneun matneun geuleon yaegi hepeun yeojalo nappeun yeojalo songaragjil haedo joha~ nappeun yeojaya geurae baro naega geureon yeojaya sarang ttaemune sokgo apahamyeo ulgo hal jul moreuneun geureon saram nappeun yeojaran baro naleul bogo haneun mariya No more no more no no more ijen na jom naebeoryeodwo cheombuteo malhaji mothaeseo neomu mianhae sumgil su bakke eobseotdeon nareul ihaehae No no no no no~ nappeun yeojaya (nappeun yeojaya) geurae baro naega geureon yeojaya (geuleon yeojaya) sarang ttaemune sokgo apahamyeo ulgo hal jul moreuneun geureon saram (sarangeul molla o) nappeun yeojaran baro nareul bogo haneun mariya Bad Girl bad girl bad bad girl ijen na jom naebeoryeodwo |
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살다 보면 나 같은 여자도 있어 남들도 모두 손가락질 하고 있어 넌 왜~ 넌 왜~ 아직도 나만 바라 보고 있어 제발 그만해 우리는 모두 끝난거야 세상 사람들 하는 얘기들 모두 다가 맞는 건데 나쁜 여자야 그래 바로 내가 그런 여자야 사랑 때문에 속고 아파하며 울고 할 줄 모르는 그런 사람 나쁜 여자란 바로 나를 보고 하는 말이야 Bad Girl bad girl bad bad girl 이젠 나 좀 내버려둬 약한 여자라고 내 눈엔 착한 여자라고 가여운 여자로 그렇게 보지마 이런 나도 이젠 지겨워 남들 하는 얘기 모두가 맞는 맞는 그런 얘기 헤픈 여자로 나쁜 여자로 손가락질 해도 좋아~ 나쁜 여자야 그래 바로 내가 그런 여자야 사랑 때문에 속고 아파하며 울고 할 줄 모르는 그런 사람 나쁜 여자란 바로 나를 보고 하는 말이야 No more no more no no more 이젠 나 좀 내버려둬 첨부터 말하지 못해서 너무 미안해 숨길 수 밖에 없었던 나를 이해해 No no no no no~ 나쁜 여자야 (나쁜 여자야) 그래 바로 내가 그런 여자야 (그런 여자야) 사랑 때문에 속고 아파하며 울고 할 줄 모르는 그런 사람 (사랑을 몰라 오) 나쁜 여자란 바로 나를 보고 하는 말이야 Bad Girl bad girl bad bad girl 이젠 나 좀 내버려둬 |
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You will meet a girl like me while you live Everyone is pointing fingers at you Why are you, why are you Why are you still only looking at me? Please stop It’s all over between us All the things that the people say in the world Are all right I’m a bad girl Yes, I’m that kind of girl A person who deceives for love Who doesn’t know How to hurt or cry A bad girl Is what you would call me Bad Girl bad girl bad bad girl Please leave me alone now “You’re a weak girl You’re a nice girl in my eyes A pitiful girl” Don’t view me like that I’m sick of this now Things that others say The things that are all true You can point at me And call me an easy girl, a bad girl I don’t care I’m a bad girl Yes, I’m that kind of girl A person who deceives for love Who doesn’t know How to hurt or cry A bad girl Is what you would call me No more no more no no more Please leave me alone now I’m sorry I didn’t tell you from the start Please understand me For having no choice but to hide it No no no no no~ I’m a bad girl (I’m a bad girl) Yes, I’m that kind of girl (Kind of girl) A person who deceives for love Who doesn’t know How to hurt or cry (Don’t know love) A bad girl Is what you would call me Bad Girl bad girl bad bad girl Please leave me alone now |
Before our trips to Korea, my knowledge of Korean food was pretty much limited to kimchi , bulgogi , and japchae . My exposure to the cuisine never really went beyond that in spite of having several Korean friends, including a Korean roommate for a couple of years. I think part of it is due to how damn good Korean barbecue is. It’s so delicious that it was pretty much all I ever looked for when eating at Korean restaurants. Bulgogi for my main course, and a plate of japchae on the side. That was it. But thanks to our two trips to Seoul, in 2015 and 2017, my Korean food vocabulary has expanded to over 40 dishes. As delicious and universally appealing as Korean barbecue is, I’ve learned that there’s so much more to the cuisine than just bulgogi and galbi . Things like ganjang gejang , jokbal , and naengmyeon aren’t as well known outside of Korea but they are dishes well worth flying for. Ganjang gejang was particularly memorable. After waiting two years to try it, you’d think
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